Sep
8
Well, here we are again, that time between carefree summer meals and the routine of preplanning back to work and school meals. Keep meal preparation convenient, interesting and healthy and try turning ordinary into extraordinary. Click to read now
Sep
7
Tired of Soggy Square Bread? Try These 5 Bun Options for Your Sandwich
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Whether you are grilling vegetables, slicing roast chicken, or opening the peanut butter and jelly jars in preparation for creating your work lunch, why not take your culinary creativity one step further with a variety of bun options to pack your sandwich? Coming up with ideas for a variety of bun options for your sandwich can be as simple as taking ideas from the summer picnic basket and incorporating them into your lunch box. Click to read now
Sep
3
Food of the Month - Spelt
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Although many of us from the modern world may not have heard of spelt, it is one of the first grains ever grown in human history. Spelt (Triticum spelta) is an ancient and distant cousin of modern wheat (Triticum aestivum). It was a staple grain in the ancient Greek and Roman civilizations. Click to read now
Sep
1
Beat Breakfast Boredom with 5 New Ways to Jazz Up Cereal
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Day after day (and bowl after bowl), the idea of the same old cereal gets a little soggy. So, to jazz up your old reliable cereal plus low-fat milk combo, we’ve poured out a few new breakfast options for you to crunch on. Click to read now
Aug
30
[August 2010 Blogroll] Top Gluten-Free Insider - ATX Gluten-Free
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Even though she is obsessed with food and has a nutrition degree, Jessica Meyer struggled for a long time before she was diagnosed with Celiac disease and adopted a gluten-free diet. Jessica’s blog includes her original gluten-free recipes, as well as new gluten-free menu options, and product and company information specific to the Austin, Texas local community. Click to read now
Aug
26
[August 2010 Blogroll] Top Herbivore - Herbivoracious
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Each post tells a short story with fancy-looking food but simple recipes. We love the creativity that comes through in his recipes, and the variety of ingredients and flavors that he draws from, which inspired and equipped us to try more meatless dishes. Click to read now
Aug
25
We’ve scouted numerous food and nutrition blogs on the web and found the best 8! Check them out now! Click to read now
Aug
23
Eggs: How Do You Know They’re Safe? We’ve Compiled a Safe List
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The massive egg recall announced last week rings an alarm bell to many people. The most shocking fact is, close to half a billion (with a B) were produced by just 2 farms in Iowa, Wright County and Hillandale Farm. Click to read now
Aug
23
Weelicious is a blog loaded with useful information if you have young children at home. Catherine McCord shows busy parents how to cook recipes that are kid-friendly, quick, and nutritious using few, but fresh, ingredients. Click to read now
Aug
20
[August 2010 Blogroll] Top Mouth-Waterer - Steamy Kitchen
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As a local cooking class teacher in Tampa Bay, blogger Jaden Hair started SteamyKitchen.com in early 2007 as a platform to organize her many recipes. If you haven’t been to SteamyKitchen.com, you have to check it out! Every time we go to Jaden’s blog, we just don’t want to leave! Click to read now